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Butterscotch Topping

Updated: Tuesday, May 6 2014, 11:56 AM CDT
Made By: Nate Gorgett, Obed & Isaac’s Microbrewery

Butterscotch topping


6 tbsp butter, melted

1 cup corn sugar

1 tsp salt

2 cups packed brown

1 cup heavy cream


Bring all ingredients besides
heavy cream to a boil. Boil 2-3 minutes. Add heavy cream.

Butterscotch Topping

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